Smaller cutting blades are better for light-duty or for slicing up thinner chunks of meat into narrow slices. Please call us at: 1-800-HOME-DEPOT (1-800-466-3337), Please enter in your email address in the following format: you@domain.com. A high-quality slicer is an essential piece of equipment that delis and restaurants depend on. Focus on your priorities! Purchasing the best model comes down to construction, the blade diameter, power, and drive mechanism. After using your meat slicer, be sure to clean it thoroughly to prevent contamination. Not all grill gloves are created equally though. It also, Getting a new, high-quality grill is an investment. Bacteria can also filter into the machinery inside the slicer if its not removed every time. The motor used in your electric meat slicer dictates how fast it cuts and how much power it brings to bear on a chunk of meat. Theyre going hard promoting, If youve been reading our other pizza articles and youve spent the time to find the right flour, pick the best cheese and sauce, and even build your own DIY pizza oven, then the last thing you want to do is hack your beautiful freshly cooked pie apart with a kitchen knife. Medium-power food slicers have 1/3-1/2 horsepower. Decide what size makes the most sense for you and your kitchen for the best results. Smaller trays will require you to feed more meat into the tray more frequently. Not recommended for frozen products. Silver Electric Meat Slicer, Professional 200 W Silver Electric Meat Slicer, Commercial 180 W Stainless Electric Meat Sliver, 240-Watts Commercial Electric 10 in.
You should sharpen your slicer blade according to how often you use your slicer. MEAT! If you only want to use your meat slicer once in a while, a lower horsepower model will be best. Manual or automatic models with safety features and blades to slice the food products you serve. Small units, horsepower (HP), are suitable for small delis and similar establishments. Maintaining the blades and removing excess dirt or dust will improve its condition. Features on your slicer will help with things like easy cleaning, sharpening, quicker slicing, and more. If you need to process a lot of meat (or vegetables or cheese) then hand slicing can be tiresome. This involves more effort than a gravity-fed slicer and can sometimes lead to more product waste due to the design. Finally, there are two main types of food slicers: automatic or manual. You should also make sure there is wax paper or deli tissue at the end of the slicer. Gravity feed is a feature that assists in pushing the product into the blade more easily. Your email address will not be published. The higher the HP on a slicer, the longer and quicker it can slice. With so many features and specifics to consider, Slicers come in a variety of configurations that meet different volume and usage needs. After this, adjust your slicer blade against the sharpening edge of the sharpener. How often should you clean your meat slicer? A larger cutting blade is better for heavy-duty use and allows you to cut foods besides plain meat, such as vegetables. You should protect your investment keep it looking and working well with a good great cover. While the specifics of your slicers operation will vary in the detail, most meat slicers operate on the same basic principles. Many automatic slicers also have a manual setting for finer cutting control. Read our detailed instructions for cleaning a meat slicer. Theyre cheap and effective and get the job done. discounts, promotions and advice! Automatic slicersreduce slicing time, labor, and the risks of contact with sharp edges when manually slicing food products.
Your email address will not be published. When selecting the best meat slicer for your kitchen, try to focus on these four aspects the most. Choosing a light-duty slicer for your busy deli could spell early motor burn out, damaged gears or other breakdown issues. The feeder tray that slides in and out and which brings meat to the cutting edge should be lubricated every time you clean the greater machine. Your Maker 7.5 slicer is good for light slicing needs. Automatic slicers are also better for chopping up larger quantities of meat in short order. Advantages of gear drive: more powerful, rugged, can withstand the test of daily wear and tear and need less maintenance and service. Be sure to clean in all the nooks and crannies to get any food debris or juices that have gotten in! Extensive product knowledge and advice based on years of industry experience. This is much easier to accomplish with the use of a removable knife. Check out our sharpening equipment for knives and blades if your slicer doesnt have a built-in sharpener. If your slicer will only get an hour or less of use per day, you may want to look at a lower duty slicer. This is the best value option out of all the meat slicers we have reviewed. Everything You Ever Wanted to Know About Cotton Candy, Employing Minors in the Kitchen: Know the Laws, How to Properly Disinfect Your Stainless Steel Equipment. Kelsey Moriarty is a Content Specialist at Central Restaurant Products. Slicers should be sanitized regularly throughout the day to reduce the risk of cross-contamination. An industrial meat slicer typically has a HP motor and produces hundreds of slices per minute, and will function all day, all week, no problem! Learn more about meat slicers, and what type of features would work best for your needs in this buying guide. Have a great time! 2022 All Rights Reserved | Smoked BBQ Source, 7.5 Electric Meat Slicer from Meat! You can get razor-thin slices easily, and it will even handle semi-frozen meat. For more information on safely using your slicer, read the OSHA Safety Fact Sheet for Food Slicers. Higher horsepower motors can be used more frequently, so they are best if youre planning to use your meat slicer every day.
Large blades can slice a wide array of products continuously and consistently. Your commercial slicer is ultimately made to slice meats and cheeses.
You'll learn quickly that bulk cutting work is more efficient when automated. Now its time for preparation. Some of meat slicer kits will have sharpener attachments. Its easy to use with a super sharp cutting blade at an affordable price. Don't see what you need? The MEAT! They can slice most foods for 4-6 per day. Before picking out a type of slicer, think about what youll be using it for. These are great for less than one hour of slicing per day. But sometimes youre in a hurry. slicer. A removable knife allows you to take the blade from your slicer to a washing area to clean thoroughly.
Similarly, if you plan to sell meat by the pound, a light-duty slicer wont cut it. Specifically, check for a blade guard that comes with the purchase. Lighter-duty meat slicers usually have -1/3 horsepower. The motor power is typically displayed by horsepower. Its not the most heavy-duty option, but it will handle salami, ham, or turkey without any trouble. has a limited lifetime warranty that should ease your mind. Many of the parts of the slicer can be removed for easy cleaning. Hobarts HS Series Heavy Duty slicers offer optional accessories to help you achieve an even cleaner cut and increase your equipments flexibility. You can cut raw meat with a meat slicer. This meat slicer has components of higher or middling quality depending on the part. Loyalty credits accumulated during 4/01/22 - 6/30/22 are eligible for cash back on purchases made during 7/1/22 - 7/31/22; these credits must be used by 7/31/22 or they will expire. Best Commercial Grade BESWOOD 10" Premium Chromium-Plated Electric Meat Slicer, 4. Required fields are marked *. Manual slicersrequire an operator and are popular with small delis, sandwich shops, and restaurants that need a precise cut based on the menu requirement. The suction cup feet keep it firmly rooted in place, so you can be confident in slicing dense food like cheese. Blade Stainless Steel Meat Slicer, Red Line 250 115 W Red Electric Food Slicer, Realtree Edge 200-Watt Silver Meat Slicer with Camouflage Storage Cover. Your Maker 7.5 Electric Meat Slicer, BESWOOD 10 Premium Chromium-Plated Electric Meat Slicer, Elite Platinum EMT-625B Ultimate Meat Slicer, VEVOR 10 Blade Commercial Deli Meat Slicer, Meat! The slicer is easy to use and store, with convenient disassembly for quick clean-up. How to Clean Your Meat Slicer to Prevent Foodborne Illness, Why Your Restaurant Should Sell Meat by the Pound, Common Kitchen Injuries and How to Treat Them, Ways to Securely Store and Transport Dish & Glassware Racks, Merchandising Refrigerator and Freezer Buying Guide, How Much Dinnerware, Drinkware, and Flatware to Order: Recommended Estimates, How to Keep Wrought Iron Furniture Rust-Free, Catering Equipment and Supplies: List of Most Important Items, Commercial Deep-Fat Fryer Buying Guide: Fryer Types, Configurations, & All You Should Know. The blades determine what products the machine is designed to slice. Well run through why we like it in more detail, plus a bunch of other great options at various price points. Automatic meat slicers are a lot easier to use since they cut meat that you feed into the machine without you having to operate the blade for each cut. Theres no need to buy a heavy-duty slicer if you only plan on using it once per week. Rember that bigger isnt necessarily better. Slicers are designed to quickly and consistently make uniform slices for sale or serving. Readad-freeon your phone, tablet or print out and spill BBQ sauce on them. This meat slicer has an excellent blade and enough power to make good use of it. Can you cut frozen or raw meat with a slicer? for knives and blades if your slicer doesnt have a built-in sharpener. All Rights Reserved by Tundra Restaurant Supply -
Hobart HS Series Slicer Machines deliver a high quality cut with ease and precision. Originally marketed to flame weeds and brush, thaw pipes and melt. You should sharpen your slicer blade according to how often you use your slicer. In the next sections weve broken down what to look for when buying an electric meat slicer, as well as some general tips for looking after your slicer. Aluminum - typically low-to-medium volume use. Cold Brew and Iced Coffee Machines / Dispensers, Prepline HBS220 9" Blade Commercial Semi-Automatic Electric Meat Slicer, Prepline HBS250 10" Blade Commercial Semi-Automatic Electric Meat Slicer, Prepline HBS300 12" Blade Commercial Semi-Automatic Electric Meat Slicer, Prepline HBS350 14" Blade Commercial Semi-Automatic Electric Meat Slicer, Atosa PrepPal PPSL-10 10" Blade Compact Manual Belt Driven Angled Gravity Feed Meat Slicer, Atosa PrepPal PPSL-12 12" Blade Compact Manual Belt Driven Gravity Feed Meat Slicer. They come in both manual and electric varieties and let you slice meat to the thickness you desire. They will require a little cooking or chilling in the freezer before you can cut them evenly. Finally, dont forget to lubricate your meat slicers moving parts. It boasts excellent design features and enough power and control to be useful for both casual and serious chefs alike. Look for a removable carriage in your slicer to get the best cleaning access in your unit. Hobart Slicers deliver consistent clean cuts, every time. A slicer with a removable carriage allows for deeper and easier cleaning of the entire unit. Horsepower on a slicer will determine the volume of use that it can handle daily. We have a variety of slicers, from light-duty to versatile heavy-duty models suitable for the busiest foodservice outlets. Apply a good cooking or sharpening oil to the blades edge and surface, as well. The 7.5 model is definitely the value option though. Sign up now to receive $15 OFF your next order of $150 or more! Or maybe you just want to go nuclear on your charcoal. When operating a slicer, the carriage will glide back and forth to move the product along the blade for slicing.
Learn more. The Hobart machines are easy to care for letting youspend time creating the next great dish. Every use allows the opportunity for meat juices or bacteria to coat the blades of your meat slicer. Have some questions about the daily use and maintenance of meat slicers? By using this Web site, you signify you assent to all terms of use, privacy, international and other notices. For the best experience on our site, be sure to turn on Javascript in your browser. Electric Meat Slicer Semi-Auto, Deli Meat Cheese Food Slicer Commercial for Home use, Heavy Duty 130 W Stainless Steel Electric Food Slicer, Pro-320 200 W 10 in. For more information on safely using your slicer, read the. Slicers come in a variety of configurations that meet different volume and usage needs. 2000-2022 Home Depot. Only web account holders who live in the USA and do not have special pricing or other contractual agreements with us are eligible for TundraFMPs Loyalty Program. Contact our office, and we'll get it for you. FT1000 Advansys/Energy Recovery Flight Type Dishwasher, ITW Modern Slavery and Human Trafficking Statement. Products shown as available are normally stocked but inventory levels cannot be guaranteed, For screen reader problems with this website, please call 1-800-430-3376 or text 38698 (standard carrier rates apply to texts), Number of Speeds: 1-speed in Meat Slicers, Commercial Meat Slicer 12 in. Theyre usually only good for cutting thinner meats. These let you clean the meat slicer a little easier. Any meat slicer should be cleaned at least after every time you use it to prepare some meat slices. Hopefully, these meat slicer reviews have helped make your decision easier. Slicers typically come with a built-in knife sharpener that allows the user to keep their knife sharpened without having to remove it from the unit. Atosa PrepPal PPSL-12HD 12" Blade Heavy Duty Compact Manual Belt Driven Angled Gravity Feed Mea Atosa PrepPal PPSL-14 14" Blade Compact Manual Belt Driven Gravity Feed Meat Slicer, Globe C12 12" Belt Driven Economy Manual Slicer, Globe G12 G-Series Medium Duty 12" Manual Slicer, Globe GC512 12" Compact Gear Driven Electric Meat Slicer, Globe 3850N 13" Blade Premium Automatic Slicer, Globe S13 13" Blade Heavy-Duty Manual Meat Slicer, Globe SG13 13" Blade Heavy-Duty Advanced Manual Meat Slicer, Globe S13A 13" Blade Heavy-Duty Automatic Meat Slicer, Globe SG13A 13" Blade Heavy-Duty Advanced Automatic Meat Slicer, Skyfood 220E 9" Economy Deli Slicer 1/4 HP ETL, Eurodib HBS-195JS Electric Meat Slicer, 8" Blade, Belt Driven. Be sure to clean in all the nooks and crannies to get any food debris or juices that have gotten in! Her focus at Central is in the Food Prep and Furniture areas. This feature prevents the slicer from turning back on after power returns if theres a loss of power. What are the differences? A commercial meat slicer is a workhorse needed to cut large volumes of meat and cheese in a professional kitchen. If you use your slicer daily and with heavy volumes, you should sharpen the blade at least once per week. A food-grade lubricant is the ideal chemical to use since this will be food-safe and wont cause damage to the blades or other parts of the slicer. Copyright 2022. Its a great idea to get an automatic slicer if youll be slicing meat every day for some time. Stainless steel - high-volume cutting jobs, easy to clean. The type of products will vary from hard meats to lunch meats like turkey and ham. document.getElementById("ak_js").setAttribute("value",(new Date()).getTime()); is a workhorse needed to cut large volumes of meat and cheese in a professional kitchen. You also want a large, easy to reach on/off button so you can quickly switch off your meat slicer in an emergency. Commercial deli slicers come in two types - Manual and automatic models. If you dont want to invest as much money on meat slicer, then the Elite Platinum is an affordable slicer. You can find commercial sanitizer product online. The knife on your slicer needs to be cleaned every day. In addition, you should periodically sanitize and clean your meat slicer even if you havent used it in a while. Can slice any amount of cheese and frozen product. Your kitchen is about to get much more efficient. For the best experience on our site, be sure to turn on Javascript in your browser. This also helps eliminate product waste, unlike the traditional pushing design. To properly clean your meat slicer, you should use a good sanitizer concentrate and water. A traditional product pusher in a slicer has a handle and requires the user to manually push the product into the blade. Local store prices may vary from those displayed. Slice items more efficiently and easily with heavy-duty commercial slicers. Its a hefty unit at 35lbs, especially compared to some of the other meat slicers weve looked at. These are also usually cheaper so youll save money instead of picking a motor you dont really need. Your Maker is a fantastic choice for most users. If a slicer gets unplugged or there is a power outage and is then connected back to power, this feature requires a hard restart on your slicer to continue use. Exclusive deals, delivered straight to your inbox. With so many features and specifics to consider,choosing a meat slicermight seem complicated.
All Rights Reserved. Theres no blade size thats perfect for every occasion. Theres no need to buy a heavy-duty slicer if you only plan on using it once per week. Also consider whether or not a given meat slicer has a cleaning leg or kickstand. Credits earned on purchases during 7/1/22 - 7/31/22 will not be available for use until the next loyalty redemption period. Note: Not all meat slicers are meant for slicing cheese. Some tips for operation include reading your owners manual, wearing cut-resistant gloves, and keeping your blade sharp. A slicer and a scale, all in one - the HS Series Slicers have an integrated, precision scale that accurately weighs product. The size of your slicer blade can also indicate how much volume your slicer can manage. Its got an excellent blade, to use with it, as well. Choosing automatic versus manual carriages is entirely about preference.
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